Breakfast Bruschetta

Ingredients

• 1/2 cup diced tomatoes
• 2 tablespoons chopped fresh basil
• 2 tablespoons extra-virgin olive oil
• 1 garlic clove, minced
• Salt and freshly ground black pepper, to taste
• 4 slices of toasted Italian or French bread
• 1/2 cup shredded mozzarella cheese

Directions

1. Preheat the oven to 400°F.
2. In a bowl, combine the tomatoes, basil, olive oil, garlic, salt, and pepper. Stir to combine.
3. Place the toasted bread slices on a baking sheet and top with the tomato mixture.
4. Sprinkle the mozzarella cheese on top and bake for 8-10 minutes, or until the cheese is melted and bubbly.
5. Serve warm.

Interesting Facts

• Bruschetta is an Italian appetizer that is typically served with toasted bread and topped with various ingredients.
• The word “bruschetta” comes from the Italian word “bruscare” which means “to toast”.
• Bruschetta is a great way to use up leftover bread, as it is often served on toasted slices of Italian or French bread.