Berbere Spice Blend

Ingredients

• 2 tablespoons ground cumin
• 2 tablespoons sweet paprika
• 1 tablespoon ground coriander
• 1 tablespoon ground ginger
• 1 teaspoon ground cardamom
• 1 teaspoon ground nutmeg
• 1 teaspoon ground allspice
• 1 teaspoon ground cloves
• 1 teaspoon ground fenugreek
• 1 teaspoon ground turmeric
• 1 teaspoon cayenne pepper
• 1 teaspoon freshly ground black pepper

Directions

1. In a small bowl, combine all ingredients and mix until combined.
2. Store in a sealed container at room temperature for up to 3 months.

Interesting Facts

• Berbere is a staple in Ethiopian cuisine.
• This spice blend has its origins in ancient Egypt.
• The main flavor of berbere is ginger, but it also has many other spices.
• It is used to add flavor to meats, stews, and sauces.