Barbarian Beef

Ingredients

• 1 pound flank steak
• 1/4 cup soy sauce
• 3 tablespoons honey
• 2 tablespoons sesame oil
• 1 tablespoon garlic, minced
• 1 teaspoon ground ginger
• 1/4 teaspoon red pepper flakes
• 1/2 teaspoon black pepper

Directions

1. In a medium bowl, combine the soy sauce, honey, sesame oil, garlic, ginger, red pepper flakes, and black pepper.
2. Stir to combine.
3. Place the flank steak in a shallow dish and pour the marinade over it.
4. Cover and refrigerate for at least 2 hours, or overnight.
5. Preheat the grill to medium-high heat.
6. Grill the steak for about 5 minutes per side, or until it is cooked to your desired doneness.
7. Let the steak rest for 5 minutes before slicing against the grain.
8. Serve with your favorite sides and enjoy!

Interesting Facts

• The marinade for this Barbarian Beef recipe can also be used to marinate pork, chicken, and fish.
• The flank steak is a lean cut of beef that has a lot of flavor and is great for grilling.
• The marinade will help tenderize the steak and add flavor.