Banana Monkey

Ingredients

• 1 banana
• 1/2 cup banana cream
• 1/4 cup white sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 cup sliced almonds
• 1/4 cup chopped pecans

Directions

1. Preheat oven to 350°F (177°C).
2. Peel and slice banana into 1/4-inch slices.
3. In a medium bowl, mix together banana cream, sugar, cinnamon and nutmeg until smooth.
4. Add sliced banana to the cream mixture and stir until evenly coated.
5. Spread banana mixture into a greased 8x8 inch baking dish.
6. Sprinkle almonds and pecans over the top.
7. Bake in preheated oven for 30 minutes, or until golden brown.
8. Cool before serving.

Interesting facts

• Banana Monkey is a popular dessert in many countries around the world.
• Banana Monkey can be served hot or cold, depending on your preference.
• The combination of banana, banana cream, sugar, cinnamon, and nutmeg make for a sweet and delicious dessert.