In a medium bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, honey, garlic powder, onion powder, oregano, paprika, salt, and pepper.
Whisk until all ingredients are combined and the dressing is emulsified.
Taste and adjust seasoning if necessary.
Serve over your favorite salad.
Interesting Facts
Balsamic vinegar is a type of vinegar made from the juice of white grapes, usually Trebbiano grapes.
It is aged for at least 12 years in wooden barrels, which gives it its distinct flavor.
Dijon mustard is a type of French mustard that is made from a blend of brown mustard seeds, white wine, and spices.