Air-Fryer Bacon

Ingredients

• 1/2 pound thick cut bacon

Directions

1. Preheat the air-fryer to 390 degrees Fahrenheit.
2. Lay the bacon strips in a single layer in the air-fryer basket.
3. Cook the bacon for 5 minutes, then flip the strips and cook for an additional 5 minutes.
4. When the bacon is crisp, remove from the air-fryer and place on a paper towel-lined plate to absorb the grease.
5. Enjoy!

Interesting Facts

• Air-fryers are the perfect alternative to traditional frying because they use very little oil or fat.
• The air-fryer produces crispy bacon without all the mess and fat of frying in a pan.
• Cooking bacon in the air-fryer is an easy and healthy way to get perfectly crispy bacon every time.