Yummy Baked Chicken Thighs in Tangy Sauce

Ingredients

• 4 chicken thighs, boneless and skinless
• 1/4 cup soy sauce
• 2 tablespoons honey
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground black pepper

Directions

1. Preheat oven to 375 degrees F.
2. In a small bowl, mix together the soy sauce, honey, olive oil, garlic, ginger, and pepper.
3. Place the chicken thighs in a shallow baking dish and pour the soy sauce mixture over the chicken.
4. Bake for 15-20 minutes, or until the chicken is cooked through and the sauce is bubbling.
5. Serve hot.

Interesting Facts

• Chicken thighs are one of the most affordable types of chicken.
• The soy sauce and honey combination creates a tangy and sweet flavor.
• The garlic and ginger in the sauce give it a unique and flavorful kick.