Warm and comforting slow cooker pumpkin oatmeal

This slow cooker pumpkin oatmeal recipe is the perfect way to start your day with a warm, cozy breakfast. The combination of pumpkin and oats creates a creamy and flavorful dish that will keep you full and satisfied. Plus, the slow cooker does all the work for you, making it perfect for busy mornings.

Ingredients

• 2 cups old-fashioned oats
• 1 can (15 oz) pumpkin puree
• 3 cups milk
• 1/4 cup brown sugar
• 1 tsp pumpkin pie spice
• 1 tsp vanilla extract
• 1/2 tsp salt
• 1/4 cup chopped pecans (optional)
• Maple syrup for serving

Directions

1. In a slow cooker, combine oats, pumpkin puree, milk, brown sugar, pumpkin pie spice, vanilla extract, and salt. Stir to combine.
2. Cover and cook on low for 4 hours, stirring occasionally.
3. Serve warm with chopped pecans and a drizzle of maple syrup.

Interesting Facts