Vanilla Chia Pudding

Ingredients

• 1/2 cup chia seeds
• 2 cups almond milk
• 1 teaspoon vanilla extract
• 1/4 cup honey
• 1/2 teaspoon ground cinnamon
• 1/4 cup chopped, toasted nuts (optional)

Directions

1. In a medium bowl, combine chia seeds, almond milk, vanilla extract, honey, and cinnamon. Whisk until combined.
2. Cover bowl and refrigerate for at least 4 hours, or overnight.
3. When ready to serve, stir pudding and top with chopped, toasted nuts, if desired.

Interesting Facts

• Chia seeds are high in fiber, protein, and omega-3 fatty acids.
• Chia pudding can be made with any type of milk, such as coconut, almond, or soy.
• Chia pudding can be served for breakfast, snack, or dessert.