Valerio's Pulled Pork Sandwich

Ingredients

• 1 lb of pork shoulder
• 1/2 cup of barbecue sauce
• 1/4 cup of brown sugar
• 1 teaspoon of Worcestershire sauce
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• 1 teaspoon of smoked paprika
• 1 teaspoon of chili powder
• 1 teaspoon of cumin
• 1 teaspoon of dried oregano
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 4 hamburger buns

Directions

1. Preheat an oven to 300°F (148°C).
2. In a medium bowl, mix together the barbecue sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, smoked paprika, chili powder, cumin, oregano, salt, and pepper.
3. Place the pork shoulder in a shallow baking dish, and pour the sauce over the pork. Cover the dish with aluminum foil.
4. Bake for 1 1/2 hours. Remove the foil and bake for another 30 minutes.
5. Remove the pork from the oven and shred with two forks. Place the shredded pork onto the hamburger buns.
6. Serve and enjoy!

Interesting Facts

• Pulled pork is a classic American barbecue dish.
• This dish is most popular in the southern United States.
• The pork shoulder is the perfect cut of meat for this dish because it is full of flavor and it holds up well to slow cooking.