This ultimate chicken salad recipe is packed with flavor and makes for a satisfying meal. Made with tender chicken, crunchy vegetables, and a creamy dressing, it is perfect for picnics, parties, or a quick lunch. In just a few simple steps, you can create a refreshing and nutritious chicken salad that everyone will love.
Ingredients
- 2 cups cooked chicken, shredded
- ½ cup mayonnaise
- ¼ cup Greek yogurt
- 2 tablespoons Dijon mustard
- 1 tablespoon lemon juice
- 1 teaspoon honey
- 1 celery stalk, finely chopped
- ½ red onion, finely chopped
- 1 carrot, grated
- ½ cup grapes, halved
- ½ cup toasted almonds, chopped
- Salt and pepper to taste
Directions
- In a large bowl, combine the mayonnaise, Greek yogurt, Dijon mustard, lemon juice, and honey. Whisk until well combined.
- Add the shredded chicken, celery, red onion, carrot, grapes, and toasted almonds to the bowl. Toss to coat everything evenly with the dressing.
- Season with salt and pepper to taste.
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve the chicken salad chilled on a bed of lettuce or as a sandwich filling. Enjoy!
Interesting Facts
Chicken salad dates back to ancient times, where it was made with different spices and ingredients.
The addition of Greek yogurt in this recipe adds a tangy and creamy element to the dressing.
Toasting the almonds before adding them to the salad enhances their nutty flavor and gives a nice crunch.