Try this warm and comforting hot fruit compote for a delicious and nutritious dessert.

This hot fruit compote is a perfect dessert for chilly evenings. It is a versatile recipe that can be made with a variety of fruits such as apples, pears, peaches, and berries. The fruits are simmered in a sweet and spiced syrup, resulting in a warm and comforting dessert that is both delicious and nutritious.

Ingredients

• 4 cups mixed fruits (such as apples, pears, peaches, and berries)
• 1/2 cup sugar
• 1/4 cup water
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon ginger
• 1/4 teaspoon salt
• 1 tablespoon lemon juice

Directions

1. Peel and chop the fruits into bite-sized pieces.
2. In a large saucepan, combine the chopped fruits, sugar, water, cinnamon, nutmeg, ginger, and salt.
3. Bring the mixture to a boil, then reduce heat and simmer for 15-20 minutes, or until the fruits are tender.
4. Stir in the lemon juice and cook for an additional 5 minutes.
5. Serve the hot fruit compote warm, either on its own or with a scoop of vanilla ice cream.

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