The Best Meatloaf I've Ever Made

This meatloaf recipe is the ultimate comfort food, packed with savory flavors and moist texture. It's easy to make and perfect for a family dinner or meal prep. The combination of ground beef, breadcrumbs, herbs, and spices creates a mouthwatering dish that will become a family favorite.

Ingredients

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1/4 cup ketchup
• 1 small onion, finely chopped
• 1 clove garlic, minced
• 1 tsp Worcestershire sauce
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp dried thyme
• 1/2 tsp dried parsley
• 1 egg

Directions

1. Preheat oven to 350°F.
2. In a large mixing bowl, combine ground beef, breadcrumbs, milk, ketchup, onion, garlic, Worcestershire sauce, salt, pepper, thyme, parsley, and egg. Mix until well combined.
3. Shape the mixture into a loaf shape and place it in a baking dish.
4. Bake in the preheated oven for 45-50 minutes, or until the internal temperature reaches 160°F.
5. Let the meatloaf rest for a few minutes before slicing and serving.
6. Enjoy your delicious meatloaf with mashed potatoes and green beans!

Interesting Facts