Tropical Grilled Chicken with a Flavorful Mango Riesling Marinade

This recipe takes grilled chicken to a whole new level by infusing it with a sweet and tangy mango riesling marinade. The flavors of the mango and riesling wine combine beautifully to create a tropical and delicious dish that is perfect for summer gatherings.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 ripe mango, peeled and diced
• 1/2 cup riesling wine
• 2 tablespoons honey
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1/2 teaspoon paprika
• Salt and pepper to taste

Directions

1. In a blender, combine the diced mango, riesling wine, honey, olive oil, garlic, cumin, paprika, salt, and pepper. Blend until smooth.
2. Place the chicken breasts in a large resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes, or up to 4 hours.
3. Preheat the grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
4. Grill the chicken for 6-8 minutes per side, or until cooked through and nicely charred.
5. Remove the chicken from the grill and let it rest for a few minutes before serving. Enjoy your tropical grilled chicken with mango riesling marinade!

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