Tom's Sweet Pimento Cheese

Enjoy this homemade pimento cheese spread with a touch of sweetness! Made with cream cheese, sharp cheddar, pimentos, and a hint of honey, it's perfect for sandwiches, crackers, or as a dip. This easy recipe will show you how to make a delicious pimento cheese in no time. It's great for parties, picnics, or anytime you crave a cheesy, creamy treat.

Ingredients

• 1 (8-ounce) package cream cheese, softened
• 2 cups sharp cheddar cheese, shredded
• 1 (4-ounce) jar pimentos, drained and diced
• 2 tablespoons mayonnaise
• 2 tablespoons honey
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon paprika
• 1/4 teaspoon cayenne pepper (optional)
• Salt and black pepper to taste

Directions

1. In a mixing bowl, beat the softened cream cheese until smooth and creamy.
2. Add the shredded cheddar cheese, diced pimentos, mayonnaise, honey, garlic powder, onion powder, paprika, cayenne pepper (if using), salt, and black pepper to the bowl.
3. Mix well until all the ingredients are well combined.
4. Taste and adjust the seasoning if needed.
5. Transfer the pimento cheese to a covered container and refrigerate for at least 2 hours to allow the flavors to meld together.
6. Serve chilled with your favorite crackers, bread, or use as a spread for sandwiches.
7. Enjoy!

Interesting Facts