The Best Slow Cooker Chicken Soup

Ingredients

• 1 onion, diced
• 2 carrots, diced
• 2 stalks celery, diced
• 2 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• 1 teaspoon ground black pepper
• 8 cups chicken broth
• 2 cups diced cooked chicken
• 2 cups cooked white rice
• 1/4 cup freshly chopped parsley

Directions

1. In a slow cooker, combine the onion, carrots, celery, garlic, thyme, oregano, paprika, and black pepper. Pour in the chicken broth and stir to combine.
2. Cover and cook on low heat for 6-8 hours.
3. Add in the cooked chicken and cooked rice, stir to combine, and cook for an additional 30 minutes.
4. Stir in the fresh parsley and serve.

Interesting Facts

• This soup is a great way to get in your daily servings of vegetables.
• It's also a great way to use up leftover cooked chicken.
• Add in some extra vegetables if desired.