Texas-Glazed Pecans

Ingredients

• 2 cups raw pecans
• 1/4 cup butter
• 1/4 cup brown sugar
• 1/2 teaspoon salt
• 1/2 teaspoon chili powder
• 1/2 teaspoon garlic powder

Directions

1. Preheat oven to 350°F.
2. In a medium bowl melt butter in the microwave for about 30 seconds.
3. Add brown sugar, salt, chili powder, and garlic powder to the melted butter and stir until fully combined.
4. In a large bowl place pecans and pour butter mixture over the top.
5. Stir the pecans until they are fully coated.
6. Spread the pecans on a baking sheet in an even layer.
7. Bake for 10 minutes or until lightly golden.
8. Remove from oven and let cool for 5 minutes before serving.

Interesting Facts

• Pecans are native to North America and are the state nut of Texas.
• Pecans are a good source of healthy fats, protein, and fiber.
• Pecans are a great addition to salads, oatmeal, cookies, and other baked goods.