Texas BBQ Chicken

5 stars
4.90 (10)

Get ready to indulge in a mouthwatering Texas BBQ Chicken that is packed with bold flavors and juicy tenderness. This recipe is perfect for a backyard barbecue with friends and family, or just a casual weeknight dinner. The combination of smoky BBQ sauce and tender chicken will make this dish a new favorite in your household.

Ingredients

  • 2 lbs chicken thighs
  • 1 cup BBQ sauce
  • 1/4 cup brown sugar
  • 2 tbsp apple cider vinegar
  • 1 tsp smoked paprika
  • 1/2 tsp garlic powder
  • Salt and pepper to taste

Directions

  1. Preheat your grill to medium-high heat.
  2. In a small bowl, mix together the BBQ sauce, brown sugar, apple cider vinegar, smoked paprika, garlic powder, salt, and pepper.
  3. Brush the chicken thighs with the BBQ sauce mixture, ensuring they are evenly coated.
  4. Place the chicken thighs on the grill and cook for about 6-8 minutes per side, or until they reach an internal temperature of 165°F.
  5. Once cooked, remove the chicken from the grill and let it rest for a few minutes before serving.
  6. Enjoy your delicious Texas BBQ Chicken with your favorite sides and extra BBQ sauce for dipping!

Interesting Facts

  • Texas BBQ is known for its bold and smoky flavors that come from slow cooking over wood-fired pits.
  • Chicken thighs are perfect for grilling as they stay moist and tender while absorbing the flavors of the BBQ sauce.
  • Adding brown sugar to the BBQ sauce gives the chicken a caramelized and sticky exterior, adding even more flavor.