Indulge in the scrumptious Terrific Toffee Bars that are perfect for satisfying your sweet cravings. These mouthwatering bars feature a buttery toffee base topped with a layer of rich chocolate and crunchy nuts. Prepare them in just a few simple steps and enjoy them as a delightful treat for yourself or to share with family and friends. These bars are guaranteed to be a crowd-pleaser!
Ingredients
- 1 cup unsalted butter, softened
- 1 cup packed brown sugar
- 1 large egg yolk
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
- 1 cup chopped nuts (such as almonds or walnuts)
Directions
- Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
- In a large mixing bowl, cream together the softened butter, brown sugar, and egg yolk until light and fluffy.
- Gradually add the flour and salt to the butter mixture, mixing until crumbly dough forms.
- Press the dough evenly into the prepared baking dish.
- Bake in the preheated oven for 20 minutes, or until the edges are golden brown.
- Remove the baking dish from the oven and sprinkle the chocolate chips evenly over the hot crust.
- Allow the chocolate chips to melt for a few minutes, then spread them evenly over the crust using a spatula.
- Sprinkle the chopped nuts over the melted chocolate layer.
- Let the bars cool completely in the baking dish before cutting into squares.
- Serve and enjoy!
Interesting Facts
Toffee bars are also known as buttercrunch or toffee squares.
These bars can be stored in an airtight container at room temperature for up to a week.
For a twist, try adding a sprinkle of sea salt on top of the chocolate layer.