Tasty Tuna Pita Melts Recipe

Tuna Pita Melts are a simple yet satisfying meal that can be enjoyed for lunch or dinner. These warm, cheesy sandwiches are made with tuna salad, melted cheese, and crunchy pita bread. They are perfect for a quick and flavorful meal.

Ingredients

• 1 can of tuna, drained
• 1/4 cup mayonnaise
• 1/2 cup diced celery
• 1/4 cup diced red onion
• 1/2 teaspoon lemon juice
• Salt and pepper to taste
• 4 pita bread rounds
• 1 cup shredded cheddar cheese

Directions

1. In a bowl, combine the tuna, mayonnaise, celery, red onion, lemon juice, salt, and pepper.
2. Cut each pita bread round in half to form pockets.
3. Divide the tuna salad mixture evenly among the pita pockets.
4. Sprinkle the cheddar cheese over the tuna salad in each pita pocket.
5. Place the pita pockets on a baking sheet and bake at 350°F for 10-12 minutes, or until the cheese is melted and bubbly.
6. Serve hot and enjoy!

Interesting Facts