Delicious and Fresh Marinated Vegetable Salad Recipe

This marinated vegetable salad is a colorful and flavorful dish that is perfect for summer BBQs or picnics. The combination of marinated vegetables creates a refreshing and healthy side dish that pairs perfectly with grilled meats or as a standalone salad. This recipe is easy to make and can be prepared ahead of time for convenience.

Ingredients

• 2 cups cherry tomatoes, halved
• 1 cucumber, sliced
• 1 red onion, thinly sliced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1/4 cup olive oil
• 1/4 cup red wine vinegar
• 2 cloves garlic, minced
• 1 tsp dried oregano
• Salt and pepper to taste

Directions

1. In a large bowl, combine cherry tomatoes, cucumber, red onion, red bell pepper, and yellow bell pepper.
2. In a small bowl, whisk together olive oil, red wine vinegar, garlic, oregano, salt, and pepper.
3. Pour the dressing over the vegetables and toss to combine.
4. Cover and refrigerate for at least 1 hour to allow the flavors to marinate.
5. Serve chilled and enjoy!

Interesting Facts