Made with a mix of imitation crab, cream cheese, sour cream, and a blend of seasonings, this Krabby Salad Dip is a creamy and flavorful dip that pairs perfectly with crackers, chips, or veggies. It's easy to make and will surely be a hit with your friends and family.
Ingredients
- 1 cup imitation crab, chopped
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup diced red onion
- 1/4 cup diced celery
- 1/4 cup diced red bell pepper
- 1/4 cup chopped fresh parsley
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- Salt and pepper to taste
Directions
- In a medium bowl, mix together the cream cheese, sour cream, and mayonnaise until smooth.
- Add the chopped imitation crab, diced red onion, celery, red bell pepper, parsley, garlic powder, onion powder, paprika, salt, and pepper to the bowl and stir until well combined.
- Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve the Krabby Salad Dip with crackers, chips, or veggies and enjoy!
Interesting Facts
Imitation crab, also known as surimi, is made by combining minced fish with starch, egg whites, and seasonings to create a seafood-like texture.
This dip can be made ahead of time and stored in the fridge for up to 3 days, making it a convenient option for parties and gatherings.