Delicious and Spicy Cajun Shrimp Boil Recipe

This Cajun shrimp boil recipe is a tasty and spicy dish that is perfect for seafood lovers. With a mix of bold Cajun flavors and fresh ingredients, this dish is sure to impress your family and friends. The combination of shrimp, sausage, corn, and potatoes makes for a hearty and flavorful meal that is perfect for any occasion.

Ingredients

• 2 lbs large shrimp, peeled and deveined
• 1 lb smoked sausage, sliced
• 4 ears of corn, cut into thirds
• 1 lb small red potatoes, halved
• 1 onion, quartered
• 1 lemon, quartered
• 4 cloves of garlic, minced
• 1/4 cup Cajun seasoning
• 2 tbsp Old Bay seasoning
• 1/4 cup butter, melted
• Fresh parsley, chopped for garnish
• Salt and pepper to taste

Directions

1. Fill a large pot with water and add the Cajun seasoning, Old Bay seasoning, garlic, and salt. Bring to a boil.
2. Add the potatoes and onion to the pot and cook for 10 minutes.
3. Add the sausage and corn to the pot and cook for another 5 minutes.
4. Add the shrimp to the pot and cook for 2-3 minutes until they turn pink.
5. Remove from heat and drain the water.
6. Drizzle melted butter over the shrimp boil and toss to coat.
7. Squeeze lemon over the mixture and garnish with parsley.
8. Serve hot and enjoy!

Interesting Facts