Decadent Chocolate Cake Cooked in an Air Fryer

This chocolate cake recipe is perfect for when you want a delicious treat without using your oven. The air fryer creates a moist and rich cake that will satisfy any chocolate lover's cravings. It's quick and easy to make, perfect for any occasion.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup cocoa powder
• 1 cup sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup milk
• 1/2 cup vegetable oil
• 2 eggs
• 1 tsp vanilla extract
• 1/2 cup hot water

Directions

1. In a mixing bowl, combine flour, cocoa powder, sugar, baking powder, baking soda, and salt.
2. Add milk, vegetable oil, eggs, and vanilla extract. Mix until well combined.
3. Stir in hot water to thin out the batter.
4. Pour batter into a greased cake pan that fits into the air fryer basket.
5. Preheat the air fryer to 320°F and place the cake pan in the basket.
6. Cook for 25-30 minutes or until a toothpick inserted in the center comes out clean.
7. Remove the cake from the air fryer and let it cool before serving.

Interesting Facts