Sweet and Spicy Peach Spread

Ingredients

• 2 peaches, pitted and roughly chopped
• 1/4 cup brown sugar
• 1/4 cup white sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1/4 teaspoon cayenne pepper
• 1 tablespoon lemon juice

Directions

1. In a medium-sized saucepan, combine the chopped peaches, brown sugar, white sugar, cinnamon, nutmeg, ginger, cloves, and cayenne pepper.
2. Cook over medium heat, stirring occasionally, until the mixture comes to a simmer and the peaches are soft, about 8 minutes.
3. Remove from heat and stir in the lemon juice.
4. Transfer the mixture to a blender or food processor and blend until smooth.
5. Pour the spread into an airtight container and store in the refrigerator for up to one week.

Interesting Facts

• Peach spread is a great way to use up overripe peaches.
• This spread can be used as a topping for oatmeal, waffles, pancakes, and other breakfast items.
• It can also be used as a filling for pastries, pies, and other desserts.