Spicy Pan-Fried Shrimp

Ingredients

• 1 pound large shrimp, peeled and deveined
• 2 tablespoons olive oil
• 2 tablespoons minced garlic
• 1 teaspoon red pepper flakes
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 2 tablespoons freshly chopped cilantro
• Salt and pepper to taste

Directions

1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the garlic and red pepper flakes and cook for 1 minute.
3. Add the shrimp and cook until the shrimp is just cooked through, about 2 minutes.
4. Add the soy sauce, sesame oil, and cilantro and stir to combine.
5. Season with salt and pepper to taste.
6. Serve hot with a sprinkle of chopped cilantro over the top.

Interesting Facts

• Shrimp is a great source of lean protein.
• Red pepper flakes add a nice amount of heat without overpowering the shrimp.
• Soy sauce adds a nice umami flavor to the dish.
• This dish pairs nicely with a side of steamed vegetables or a salad.