Spicy Italian Salad

Ingredients

• 1/2 cup olive oil
• 2 tablespoons red wine vinegar
• 1 teaspoon Italian seasoning
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 2 large tomatoes, chopped
• 2 small zucchini, diced
• 1/2 cup sliced onion
• 1/3 cup sliced pepperoncini peppers
• 1/4 cup crumbled feta cheese

Directions

1. In a small bowl, whisk together the olive oil, red wine vinegar, Italian seasoning, garlic, salt, and pepper.
2. In a large bowl, combine the tomatoes, zucchini, onion, and pepperoncini peppers. Pour the dressing over the salad and toss to coat.
3. Sprinkle the feta cheese over the salad and serve.

Interesting Facts

• Pepperoncini peppers are mild in flavor and are often used in salads for an added kick.
• This salad can also be served chilled or at room temperature.
• You can substitute feta cheese with mozzarella cheese or Parmesan cheese if desired.