Spicy Hot Corn Dip: A Cheesy and Flavorful Appetizer

This Spicy Hot Corn Dip is a delicious and creamy appetizer that is perfect for any occasion. Packed with spicy jalapenos, sweet corn, and gooey cheese, this dip is sure to be a hit at your next party or gathering. It is easy to prepare and can be served with tortilla chips or crusty bread. Make sure to grab a bag of chips and indulge in this flavorful and addictive dip!

Ingredients

• 2 cups corn kernels, drained
• 1 jalapeno, seeded and finely chopped
• 1 red bell pepper, finely chopped
• 1 green bell pepper, finely chopped
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup mayonnaise
• 1 cup sour cream
• 1 cup shredded cheddar cheese
• 1 cup shredded pepper jack cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh cilantro
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon smoked paprika
• Salt and black pepper to taste

Directions

1. Preheat your oven to 350°F (175°C) and grease a baking dish.
2. In a large bowl, combine the corn, jalapeno, red bell pepper, green bell pepper, onion, garlic, mayonnaise, sour cream, cheddar cheese, pepper jack cheese, Parmesan cheese, cilantro, cayenne pepper, smoked paprika, salt, and black pepper. Mix well until all the ingredients are evenly combined.
3. Pour the mixture into the greased baking dish and spread it out evenly.
4. Bake in the preheated oven for 20-25 minutes, or until the dip is bubbly and golden brown on top.
5. Remove from the oven and let it cool for a few minutes before serving.
6. Garnish with additional chopped cilantro if desired.
7. Serve hot with tortilla chips or crusty bread.
8. Enjoy this creamy and spicy hot corn dip!

Interesting Facts