Spicy Cajun Boiled Peanuts Recipe

Get ready to experience the bold flavors of the South with this spicy Cajun boiled peanuts recipe. These soft, salty, and spicy peanuts are perfect for snacking on during game day or at a summer picnic.

Ingredients

• 2 pounds raw peanuts in shells
• 1/2 cup Cajun seasoning
• 1/4 cup salt
• 1/4 cup hot sauce
• 1/4 cup Worcestershire sauce
• Water

Directions

1. Rinse the raw peanuts in a colander under running water.
2. In a large pot, combine the peanuts, Cajun seasoning, salt, hot sauce, and Worcestershire sauce.
3. Fill the pot with enough water to cover the peanuts by at least 2 inches.
4. Bring the water to a boil over high heat, then reduce the heat to low and simmer for 4 hours, stirring occasionally.
5. Check the peanuts for doneness by tasting one. They should be soft but not mushy.
6. Once the peanuts are cooked to your liking, remove them from the heat and let them cool slightly before serving.

Interesting Facts