Delicious Parmesan and Parsley Sausage Ball Appetizer Recipe

These Parmesan and Parsley Sausage Balls are a perfect appetizer for any occasion. The combination of savory sausage, flavorful parmesan cheese, and fresh parsley creates a tasty, bite-sized treat that will impress your guests. They are easy to make and can be prepared in advance, making them perfect for entertaining.

Ingredients

• 1 lb ground sausage
• 1 cup grated parmesan cheese
• 1/4 cup chopped fresh parsley
• 1 cup breadcrumbs
• 2 eggs
• 1/2 tsp garlic powder
• Salt and pepper to taste

Directions

1. Preheat the oven to 375°F and line a baking sheet with parchment paper.
2. In a large bowl, mix the ground sausage, parmesan cheese, parsley, breadcrumbs, eggs, garlic powder, salt, and pepper until well combined.
3. Roll the mixture into small balls and place them on the prepared baking sheet.
4. Bake for 20-25 minutes, or until the sausage balls are cooked through and golden brown.
5. Serve hot and enjoy!

Interesting Facts