Easy and Delicious Microwave Raisin Bread Pudding Recipe

This microwave raisin bread pudding is a quick and easy dessert that can be made in just a few minutes. It's a comforting treat that is perfect for a cozy night in or when you need a sweet pick-me-up. The warm and comforting flavors of bread, raisins, and cinnamon come together in this classic dessert.

Ingredients

• 2 cups cubed stale bread
• 1/2 cup raisins
• 2 cups milk
• 2 eggs
• 1/2 cup sugar
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt

Directions

1. In a microwave-safe bowl, combine the bread cubes and raisins.
2. In a separate bowl, whisk together the milk, eggs, sugar, vanilla extract, cinnamon, nutmeg, and salt.
3. Pour the milk mixture over the bread cubes and stir to combine.
4. Microwave on high for 5-7 minutes, or until the pudding is set and the top is slightly firm.
5. Let it cool for a few minutes before serving. Enjoy warm or chilled.

Interesting Facts