This spicy avocado sauce is the perfect way to add a kick to your favorite dishes. With a creamy texture and zesty flavor, this sauce pairs well with tacos, salads, grilled meats, and more. It's easy to make and can be prepared in just minutes, making it a versatile condiment to have on hand.
Ingredients
- 2 ripe avocados
- 1 jalapeno pepper, seeded and diced
- 1/4 cup fresh cilantro leaves
- 1/4 cup plain Greek yogurt
- 2 cloves garlic, minced
- 1 lime, juiced
- Salt and pepper to taste
Directions
- In a blender or food processor, combine the avocados, jalapeno pepper, cilantro, Greek yogurt, garlic, and lime juice.
- Blend until smooth, adding water as needed to reach your desired consistency.
- Season with salt and pepper to taste.
- Serve immediately or store in an airtight container in the refrigerator for up to 2 days.
Interesting Facts
Avocados are a great source of healthy fats, fiber, and vitamins.
The addition of Greek yogurt adds creaminess and a boost of protein to this sauce.
Adjust the level of spiciness by adding more or less jalapeno pepper.