Enjoy a classic breakfast with these wholesome and fluffy silver dollar pancakes. Perfect for a leisurely morning with your loved ones.
Ingredients
- 1 cup all-purpose flour
- 2 tbsp sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup buttermilk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
Directions
- In a large bowl, mix together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Heat a griddle or non-stick pan over medium heat and lightly grease with butter.
- Pour small circles of batter onto the griddle to make silver dollar pancakes.
- Cook for 1-2 minutes on each side until golden brown.
- Serve hot with maple syrup and your favorite toppings.
Interesting Facts
Silver dollar pancakes get their name from their small size, resembling the old silver coins used in the United States.
These tiny pancakes are perfect for kids or for serving at brunch parties as bite-sized treats.