Spicy and flavorful shrimp dish inspired by Mexican cuisine.

Camarones Diablos is a mouthwatering dish that combines succulent shrimp with a bold and spicy sauce. The dish is perfect for those who love a bit of heat in their meals.

Ingredients

• 1 lb large shrimp, peeled and deveined
• 2 tbsp olive oil
• 4 cloves garlic, minced
• 1 onion, diced
• 1 jalapeno, diced
• 1 can diced tomatoes
• 1 tsp cumin
• 1 tsp paprika
• 1/2 tsp cayenne pepper
• Salt and pepper to taste
• Fresh cilantro for garnish

Directions

1. In a large skillet, heat olive oil over medium heat.
2. Add garlic, onion, and jalapeno, and sauté until fragrant.
3. Add shrimp and cook until pink and opaque.
4. Stir in diced tomatoes, cumin, paprika, cayenne pepper, salt, and pepper.
5. Simmer for 5-10 minutes, allowing flavors to meld.
6. Serve hot, garnished with fresh cilantro.

Interesting Facts