Delicious BBQ Potatoes with a Hint of Green Onions Recipe

These BBQ potatoes with green onions are a delightful side dish that pairs perfectly with grilled meats or even as a standalone vegetarian option. The smoky flavor from the BBQ pairs perfectly with the freshness of the green onions.

Ingredients

• 4 medium potatoes, washed and cubed
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon paprika
• 4 green onions, chopped
• BBQ sauce of your choice

Directions

1. Preheat your grill to medium-high heat.
2. In a large bowl, toss the cubed potatoes with olive oil, salt, pepper, and paprika until well coated.
3. Place the potatoes on a grill tray and grill for about 20-25 minutes, turning occasionally, until golden and crispy.
4. Transfer the grilled potatoes to a serving dish and drizzle with BBQ sauce.
5. Top with chopped green onions and serve hot.

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