Spicy and Delicious Michelle's Hot Chicken Salad Recipe

This spicy and delicious hot chicken salad recipe is perfect for a quick and easy meal. Packed with flavors and healthy ingredients, it is sure to become a favorite in your household. Made with tender chicken, crunchy vegetables, and a spicy dressing, this salad is satisfying and nutritious. The blend of spices adds an extra kick to the dish, making it a great option for those who enjoy bold flavors. Serve it as a side dish or enjoy it as a main course, this hot chicken salad will surely impress your taste buds.

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup celery, diced
• 1 cup red bell pepper, diced
• 1/2 cup mayonnaise
• 1/4 cup hot sauce
• 1/4 cup sliced green onions
• 1/4 cup sliced jalapenos
• 2 tablespoons lemon juice
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon paprika
• 1/4 cup shredded cheddar cheese
• 1/4 cup sliced almonds

Directions

1. In a large bowl, combine the cooked chicken, celery, red bell pepper, mayonnaise, hot sauce, green onions, jalapenos, lemon juice, garlic powder, onion powder, salt, black pepper, cayenne pepper, and paprika.
2. Mix well until all the ingredients are evenly coated.
3. Transfer the mixture to a baking dish and spread it out evenly.
4. Sprinkle the shredded cheddar cheese and sliced almonds over the top.
5. Bake in a preheated oven at 350°F (175°C) for 20-25 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and let it cool for a few minutes before serving.
7. Garnish with additional green onions and jalapenos, if desired.
8. Serve hot and enjoy!

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