Spicier-Cheesier Stuffed Jalapenos Wrapped in Bacon

Ingredients

• 12 jalapenos, halved and seeded
• 1/2 cup cream cheese
• 1/2 cup shredded cheddar cheese
• 1/4 cup chopped green onions
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 12 slices bacon

Directions

1. Preheat oven to 375 degrees F.
2. In a medium bowl, mix together cream cheese, cheddar cheese, green onions, cayenne pepper, garlic powder, and salt.
3. Spoon the cheese mixture into each jalapeno half.
4. Wrap each jalapeno half with a slice of bacon and place on a baking sheet.
5. Bake for 25-30 minutes, or until bacon is cooked through and crispy.
6. Serve immediately.

Interesting Facts

• The jalapeno is a type of pepper native to Mexico.
• The spiciness of the jalapeno pepper can vary greatly, so taste one before preparing to determine the heat level.
• These jalapenos can be served hot or cold.