Spice up your sandwiches with Homemade Chipotle Mayo!

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Add a zesty kick to your sandwiches and burgers with this easy-to-make homemade chipotle mayo. The smoky and spicy flavors of chipotle peppers blended with creamy mayo create a versatile condiment that will elevate any dish.

Ingredients

  • 1 cup mayonnaise
  • 2 chipotle peppers in adobo sauce
  • 1 tablespoon adobo sauce
  • 1 clove garlic, minced
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Directions

  1. In a food processor or blender, combine mayonnaise, chipotle peppers, adobo sauce, garlic, lime juice, salt, and pepper.
  2. Blend until smooth and well combined.
  3. Taste and adjust seasoning as needed.
  4. Transfer the chipotle mayo to a jar or container and refrigerate for at least 30 minutes before serving.
  5. Use as a spread on sandwiches, burgers, tacos, or as a dipping sauce for fries.

Interesting Facts

  • Chipotle peppers are smoked and dried jalapeño peppers, adding a rich and smoky flavor to dishes.
  • Mayonnaise-based sauces like chipotle mayo can enhance the creaminess of dishes while adding a hint of heat.