Spice up your next gathering with these delicious Fiesta Pinwheels

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These Fiesta Pinwheels are a perfect party appetizer that combines the flavors of creamy cheese, spicy salsa, and savory meats in a delightful bite-sized package. Easy to make and a crowd-pleaser, they are sure to be a hit at your next gathering.

Ingredients

  • 8 oz cream cheese, softened
  • 1/2 cup salsa
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 1/4 cup chopped black olives
  • 1/4 cup diced bell peppers
  • 1/4 cup diced jalapenos (optional for extra heat)
  • 8-10 large flour tortillas
  • 1/2 lb sliced deli ham or turkey

Directions

  1. In a mixing bowl, combine cream cheese, salsa, cheddar cheese, green onions, black olives, bell peppers, and jalapenos.
  2. Spread the cream cheese mixture onto a tortilla, leaving a thin border around the edges.
  3. Add a layer of ham or turkey slices on top of the cream cheese mixture.
  4. Roll up the tortilla tightly and wrap it in plastic wrap.
  5. Repeat with remaining tortillas and refrigerate for at least 2 hours to set.
  6. Before serving, unwrap the tortilla rolls and slice them into 1-inch pinwheels.
  7. Arrange on a platter and enjoy!

Interesting Facts

  • Fiesta Pinwheels can be customized with your favorite ingredients such as diced tomatoes, avocado, or cilantro.
  • These pinwheels can be made ahead of time and stored in the fridge for up to 24 hours.