Spice up your meatball game with these delicious taco meatballs

These flavorful meatballs are made with a blend of ground beef, spices, and crushed tortilla chips for added texture. They are then baked to perfection and served with your favorite taco toppings for a fun and easy dinner option.

Ingredients

• 1 lb ground beef
• 1/2 cup crushed tortilla chips
• 1/4 cup chopped onion
• 1 tsp chili powder
• 1/2 tsp cumin
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 egg
• 1/4 cup salsa
• Taco toppings of your choice (e.g. shredded cheese, sour cream, salsa, diced tomatoes, lettuce)
• Cooking spray

Directions

1. Preheat oven to 400°F and line a baking sheet with parchment paper. In a large bowl, mix together the ground beef, crushed tortilla chips, onion, chili powder, cumin, garlic powder, salt, pepper, egg, and salsa until well combined.
2. Form the mixture into small meatballs and place them on the prepared baking sheet. Bake in the preheated oven for 20-25 minutes, or until cooked through.
3. Serve the taco meatballs with your favorite taco toppings and enjoy!

Interesting Facts