These burrito style hot dog roll-ups take a classic American favorite and give it a Mexican-inspired twist. With ingredients like hot dogs, flour tortillas, cheese, and salsa, these roll-ups are easy to make and sure to please a crowd. Perfect for a quick weeknight dinner or a fun party appetizer.
Ingredients
- 8 hot dogs
- 8 flour tortillas
- 1 cup shredded cheese
- 1/2 cup salsa
- 1/4 cup chopped onions
- 1/4 cup chopped tomatoes
- 1/4 cup chopped cilantro
Directions
- Preheat oven to 375°F.
- Place a hot dog on each flour tortilla.
- Sprinkle cheese, salsa, onions, tomatoes, and cilantro on top of the hot dog.
- Roll up the tortillas tightly, tucking in the ends.
- Place the roll-ups seam side down on a baking sheet.
- Bake for 15 minutes, or until the tortillas are golden brown and crispy.
- Serve hot and enjoy!
Interesting Facts
These roll-ups are a fun way to add some variety to your hot dog repertoire.
You can customize this recipe with your favorite toppings like jalapenos, avocado, or black beans.
These roll-ups are also great for leftovers - just pop them in the microwave for a quick and easy meal.