This Chili Style Coney Sauce recipe combines ground beef, onions, and a blend of spices to create a rich and savory topping for hot dogs or fries. Serve it at your next cookout or game day party and watch it disappear!
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (14 oz) tomato sauce
- 2 tbsp chili powder
- 1 tsp paprika
- 1 tsp cumin
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp cayenne pepper
- 1 cup beef broth
Directions
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the diced onion and minced garlic, and cook for 2-3 minutes until softened.
- Stir in the tomato sauce, chili powder, paprika, cumin, salt, black pepper, and cayenne pepper.
- Pour in the beef broth and simmer for 20 minutes, stirring occasionally.
- Serve the chili style coney sauce over hot dogs or fries.
- Enjoy!