These cauliflower cheesy bites are a perfect appetizer or snack for any occasion. They are crispy on the outside, tender on the inside, and packed with cheesy flavor. A healthier alternative to traditional cheesy snacks.
Ingredients
- 1 head of cauliflower, cut into small florets
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 2 eggs
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Directions
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- Steam the cauliflower florets until tender, about 5 minutes. Drain and let cool.
- In a large bowl, mix together the cheddar cheese, breadcrumbs, Parmesan cheese, eggs, garlic powder, salt, and black pepper.
- Add the cauliflower florets to the cheese mixture and toss until well coated.
- Using a spoon, scoop out the cauliflower mixture and form into small bite-sized balls. Place them on the prepared baking sheet.
- Bake in the preheated oven for 20-25 minutes, or until the bites are golden and crispy.
- Serve hot with your favorite dipping sauce and enjoy!
Interesting Facts
Cauliflower is a versatile vegetable that is low in calories and high in fiber.
Cheese adds a rich, creamy flavor to the cauliflower bites, making them irresistible.
These cheesy bites can be made ahead of time and stored in the refrigerator for up to 3 days.