Delicious and comforting curried winter squash recipe

This curried winter squash recipe is a perfect dish to warm you up on a cold day. The creamy texture of the squash combined with the fragrant and aromatic curry spices creates a delightful and satisfying meal. It's a great way to enjoy the flavors of fall and winter in a healthy and hearty dish.

Ingredients

• 1 medium winter squash, peeled, seeded, and diced
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 tbsp curry powder
• 1 tsp cumin
• 1 tsp turmeric
• 1 can of coconut milk
• 2 tbsp olive oil
• Salt and pepper to taste

Directions

1. In a large pot, heat olive oil over medium heat
2. Add onions and garlic, sauté until translucent
3. Add curry powder, cumin, and turmeric, stir until fragrant
4. Add diced squash, coconut milk, salt, and pepper
5. Simmer for 30 minutes or until squash is tender
6. Serve hot over rice or with naan bread

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