Spice up your dinner with this quick and easy chipotle spiced beef and bean chili recipe.

This chipotle spiced beef and bean chili is the perfect dish for a busy weeknight. Packed with smoky chipotle flavor, tender beef, and hearty beans, this chili is sure to satisfy your craving for a warm and comforting meal.

Ingredients

• 1 lb ground beef
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can black beans, drained and rinsed
• 1 can kidney beans, drained and rinsed
• 1 can diced tomatoes
• 1 cup beef broth
• 2 tbsp chipotle peppers in adobo sauce, chopped
• 1 tsp chili powder
• 1 tsp cumin
• Salt and pepper to taste

Directions

1. In a large pot, brown the ground beef over medium-high heat, breaking it up with a spoon as it cooks.
2. Add the diced onion and garlic to the pot and cook until softened.
3. Stir in the black beans, kidney beans, diced tomatoes, beef broth, chipotle peppers, chili powder, cumin, salt, and pepper.
4. Bring the chili to a simmer and let it cook for 5-7 minutes, stirring occasionally.
5. Taste and adjust seasoning as needed.
6. Serve the chipotle spiced beef and bean chili hot with your favorite toppings such as shredded cheese, sour cream, or avocado.

Interesting Facts