Refreshing and light, this chilled cantaloupe soup is the perfect summer dish.

This chilled cantaloupe soup is a refreshing and delicious way to beat the summer heat. With just a few simple ingredients, you can create a light and flavorful dish that is perfect for a hot day. The sweetness of the cantaloupe pairs perfectly with the tanginess of the yogurt and lime, creating a balanced and satisfying soup.

Ingredients

• 1 cantaloupe, peeled, seeded, and chopped
• 1 cup plain yogurt
• 2 tablespoons honey
• 1 tablespoon lime juice
• 1/4 teaspoon salt
• Fresh mint leaves, for garnish

Directions

1. Place the cantaloupe, yogurt, honey, lime juice, and salt in a blender. Blend until smooth.
2. Pour the soup into bowls and refrigerate for at least 1 hour to chill.
3. Serve the chilled soup garnished with fresh mint leaves.

Interesting Facts