Delicious Vegan Sesame Halvah Recipe

This vegan sesame halvah recipe is a delightful and nutty sweet treat that is perfect for anyone looking to satisfy their sweet cravings in a healthier way. Made with just a few simple ingredients, this recipe is easy to prepare and guaranteed to impress your friends and family.

Ingredients

• 1 cup tahini
• 1 cup maple syrup
• 1/2 cup sesame seeds, toasted
• 1/4 cup coconut oil, melted
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract

Directions

1. In a large mixing bowl, combine tahini, maple syrup, toasted sesame seeds, melted coconut oil, salt, and vanilla extract.
2. Mix well until all ingredients are fully incorporated and the mixture is smooth.
3. Line a baking dish with parchment paper and spread the mixture evenly into the dish.
4. Refrigerate for at least 1 hour or until the halvah is set.
5. Once set, cut the halvah into squares or bars and serve chilled. Enjoy your homemade vegan sesame halvah!

Interesting Facts