Delicious and Healthful Vegan Oatmeal Cookies Recipe

Indulge in these amazing vegan oatmeal cookies that are not only delicious but also good for you. Packed with oats, flaxseed, and other wholesome ingredients, these cookies are a guilt-free treat that everyone will love.

Ingredients

• 2 cups rolled oats
• 1 cup whole wheat flour
• 1/2 cup coconut oil, melted
• 1/2 cup maple syrup
• 1/4 cup ground flaxseed
• 1 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp salt
• 1/2 cup raisins or chocolate chips
• 1/2 cup chopped walnuts or almonds

Directions

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a large bowl, combine oats, flour, flaxseed, baking soda, cinnamon, and salt.
3. In a separate bowl, mix together melted coconut oil and maple syrup.
4. Add the wet ingredients to the dry ingredients and mix until well combined.
5. Fold in raisins or chocolate chips and nuts.
6. Scoop spoonfuls of dough onto the prepared baking sheet and flatten slightly with a fork.
7. Bake for 12-15 minutes or until golden brown.
8. Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
9. Enjoy these delicious vegan oatmeal cookies with a glass of almond milk or your favorite hot beverage.

Interesting Facts