Spice up your dinner with this flavorful Texas-inspired ground turkey burrito recipe

This Texas Ground Turkey Burrito is an exciting twist on a traditional burrito, combining lean ground turkey with bold Tex-Mex flavors. Perfect for a quick weeknight meal or a fun weekend dinner, this dish is sure to satisfy your cravings for Mexican food with a Texas flair.

Ingredients

• 1 lb ground turkey
• 1 onion, diced
• 1 bell pepper, diced
• 2 cloves garlic, minced
• 1 can black beans, drained and rinsed
• 1 cup salsa
• 1 tsp chili powder
• 1 tsp cumin
• 1/2 tsp paprika
• Salt and pepper to taste
• 1 cup shredded cheese
• 8 flour tortillas
• Optional toppings: avocado, sour cream, cilantro

Directions

1. In a large skillet, cook the ground turkey over medium heat until browned.
2. Add the diced onion, bell pepper, and garlic to the skillet and cook until softened.
3. Stir in the black beans, salsa, chili powder, cumin, paprika, salt, and pepper. Cook for another 5 minutes.
4. Heat the flour tortillas in the microwave or on a griddle until warm and pliable.
5. Divide the turkey mixture among the tortillas and top with shredded cheese.
6. Fold the tortillas into burritos and serve with optional toppings.

Interesting Facts