Spice up your appetizer game with these zesty chipotle deviled eggs topped with crispy bacon!

These deviled eggs are a perfect balance of creamy, spicy, and savory flavors that will have your guests coming back for more. The addition of chipotle adds a smoky kick, while the crispy bacon on top adds the perfect crunch.

Ingredients

• 6 hard-boiled eggs
• 2 tablespoons mayonnaise
• 1 tablespoon Dijon mustard
• 1 chipotle chili in adobo sauce, minced
• Salt and pepper to taste
• 3 slices bacon, cooked and crumbled
• Chopped fresh chives for garnish

Directions

1. Cut the hard-boiled eggs in half lengthwise and remove the yolks. Place the yolks in a bowl and mash them with a fork.
2. Add mayonnaise, mustard, minced chipotle, salt, and pepper to the mashed yolks. Mix well until smooth.
3. Spoon or pipe the yolk mixture back into the egg whites.
4. Top each deviled egg with crumbled bacon and chopped chives.
5. Refrigerate until ready to serve.

Interesting Facts